{"id":912,"date":"2022-01-21T20:28:51","date_gmt":"2022-01-21T19:28:51","guid":{"rendered":"http:\/\/www.ekootpor.com\/?p=912"},"modified":"2022-01-21T20:28:53","modified_gmt":"2022-01-21T19:28:53","slug":"rezidba-vinove-loze-koje-su-najcesce-greske-i-kako-ih-izbjeci","status":"publish","type":"post","link":"http:\/\/www.ekootpor.com\/?p=912","title":{"rendered":"Rezidba vinove loze \u2013 koje su naj\u010de\u0161\u0107e gre\u0161ke i kako ih izbje\u0107i?"},"content":{"rendered":"\n

Rezidba vinograda ni izdaleka nije tako zahtjevna kao rezidba nekih vo\u0107nih vrsta. A kod njihove rezidbe bitno se prisjetiti kako je koli\u010dina uroda u godini ispred nas, formirana tijekom ljetnih mjeseci u godini iza nas.<\/p>\n\n\n\n

U protekloj godini, u pazu\u0161cu svakog lista formirao se pup za narednu godinu. Tijekom zime, kada obavljamo rezidbu vinograda u njima se ve\u0107 nalazi za\u010detak \u010ditave budu\u0107e mladice s grozdovima. Va\u017eno je upozoriti da ostavljanje prevelikog broja pupova s obzirom na vegetativnu snagu trsa vodi ka njegovom daljem slabljenju, pi\u0161e Agroklub.<\/p>\n\n\n\n

Iza kojeg \u0107e se lista pojaviti prvi grozd, koliko \u0107e biti veliki, koliko \u0107e grozdova biti po mladici, ovisi o vru\u0107em ili hladnom ljetu u protekloj vegetacijskoj sezoni, pravovremenom i ispravnom obavljanju ampelotehni\u010dkih zahvata pljevidbe, poravnavanja, vr\u0161ikanja. Na\u010delno, nakon vru\u0107eg i su\u0161nog ljeta slijedi rodna godina, dok nakon hladnog i ki\u0161nog ljeta slijedi slabo rodna godina.<\/p>\n\n\n\n

ZA\u0160TO LUCANJ MORA BITI IZNAD REZNIKA?<\/span><\/strong><\/p>\n\n\n\n

Kod vinove loze rodna je samo jednogodi\u0161nja dobro dozrela rozgva koja raste iz dvogodi\u0161nje, odnosno to je razlog za\u0161to nam je potreban \u2013 reznik.<\/p>\n\n\n\n

Kod loze je izra\u017eena pojava “polariteta”, a to zna\u010di da uvijek vi\u0161a to\u010dka po polo\u017eaju, ili udaljenija, dobiva vi\u0161e hranjiva. Zbog toga je logi\u010dno da lucanj s 8-10 pupova mora dobiti vi\u0161e hranjiva od reznika s dva ili tri pupa.<\/p>\n\n\n\n

Drugi je razlog taj \u0161to ne smijemo dozvoliti udaljavanje i razvla\u010denje krakova trsa, pa tra\u017eimo po poziciji reznik najbli\u017ei osnovi trsa. Svaki je potrebno opteretiti individualno prema broju kvalitetno naraslih i dozrelih mladica. Ako se na trsu nalazi samo pet dobro dozrelih, znak je da \u0107e u narednoj godini trs najvjerojatnije mo\u0107i ishraniti dobro samo pet do sedam mladica.<\/p>\n\n\n\n

AKO SE REZ NAPRAVI KASNO DOLAZI DO PLA\u010cA<\/span><\/strong><\/p>\n\n\n\n

Rezidbom, odnosno prikra\u0107ivanjem lucnja i reznika radimo presjek na jednogodi\u0161njoj rozgvi. Time nastaje otvorena rana. Ukoliko smo taj rez napravili kasno, tijekom o\u017eujka, rana ne mo\u017ee brzo zarasti i dolazi do suzenja, odnosno pla\u010da vinove loze. Tek kada ono prestane i rana se zatvori, sokovi po\u010dinju kretati u pupove koji se polako bude.<\/p>\n\n\n\n

Ukoliko smo taj rez napravili za vrijeme prosinca, rana je do prolje\u0107a gotovo uvijek zarasla, te se na presjeku u prolje\u0107e ne de\u0161ava suzenje ve\u0107 nadolaze\u0107i sokovi odmah ulaze u pupove koji po\u010dinju bubriti.<\/p>\n\n\n\n

Kod rezidbe u kasno prolje\u0107e, pupovi naj\u010de\u0161\u0107e ne kre\u0107u sve dok se rana od suzenja ne zatvori. Tako\u0111er, na neorezanim trsovima broj pupova koji dobivaju prve sokove iz korijena je ve\u0107i od broja pupova na orezanom trsu. Stoga se energija i hranjiva koja nadolaze iz korijena na neorezanom trsu raspore\u0111uju u vi\u0161e pupova, te je time i kretanje vegetacije usporeno.<\/p>\n\n\n\n

Za kraj, va\u017eno je znati da se duljina lucnja odre\u0111uje brojem pupova, a ne duljinom u centimetrima. Dok se sorte koje kre\u0107u rano re\u017eu pred kraj mirovanja.<\/p>\n\n\n\n

\u0160to se ti\u010de vinogradima na polo\u017eajima koji su nisko i osjetljivi su na kasne proljetne mrazove, oni se re\u017eu se pred kraj mirovanja.<\/p>\n\n\n\n

Agroklub.com<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Rezidba vinograda ni izdaleka nije tako zahtjevna kao rezidba nekih vo\u0107nih vrsta. A kod njihove rezidbe bitno se prisjetiti kako je koli\u010dina uroda u godini ispred nas, formirana tijekom ljetnih mjeseci u godini iza nas. U protekloj godini, u pazu\u0161cu svakog lista formirao se pup za narednu godinu. Tijekom zime, kada obavljamo rezidbu vinograda u […]<\/p>\n","protected":false},"author":1,"featured_media":914,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[9,5],"tags":[],"yoast_head":"\r\nRezidba vinove loze \u2013 koje su naj\u010de\u0161\u0107e gre\u0161ke i kako ih izbje\u0107i? > Udruga \u201cEko OTPOR\u201d<\/title>\r\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\r\n<link rel=\"canonical\" href=\"http:\/\/www.ekootpor.com\/?p=912\" \/>\r\n<meta property=\"og:locale\" content=\"hr_HR\" \/>\r\n<meta property=\"og:type\" content=\"article\" \/>\r\n<meta property=\"og:title\" content=\"Rezidba vinove loze \u2013 koje su naj\u010de\u0161\u0107e gre\u0161ke i kako ih izbje\u0107i? > Udruga \u201cEko OTPOR\u201d\" \/>\r\n<meta property=\"og:description\" content=\"Rezidba vinograda ni izdaleka nije tako zahtjevna kao rezidba nekih vo\u0107nih vrsta. 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